Weekends in the Kitchen and Beyond
I was itching to bake another Bundt cake this weekend. Part of the reason why was because the kids absolutely love Bundt cakes. Another reason is that these are big cakes and therefore there are a lot of leftovers that I can freeze and save for another day–which has come in handy more times than […]
Check out the beautiful “Supermoon.” Next is a picture of the moon before it got dark. It looks more like the sun in this shot!
The name is deceiving. Yes, it’s true–powdery cocoa can be transformed into an amazingly rich, fudgy chocolate cookie. This cookie ranks as the most decadent chocolate cookie I’ve ever had. There are chocolate chips, but all they seem to add is a burst of chocolate and a contrasting texture. The rich chocolate comes from a […]
Working on the cranberry sauce this morning before tackling the Thanksgiving turkey. Hope you all had a wonderful Thanksgiving!
Vegetables for Thanksgiving usually end up being some form of sweet potatoes, pearl onions, green beans or cauliflower, and one of my least favorite vegetables, Brussels sprouts. I’ve grown more fond of these little cabbages over the years, but they still are nowhere near my top ten favorite vegetables. However, when coupled with bacon and onions, […]